Responsibility for Staff:
Responsible to: Catering Unit Manager
Directly:
All food handling staff
Indirectly:
Head Chef, Catering Supervisors and Dining Hall Supervisors
Main Liaison:
Internal:
Catering Manager
Customer Services Manager
External:
Customers
Prime Objective:
To maintain and improve the quality o ...
Job Role: Quality | Job Hours: Full-Time | Location: Afghanistan | Job Position: Permanent | Company: Aviation Recruiting | Published Date: Wednesday, November 04, 2009 7:15:21 PM
Responsibility of Staff:
Responsible to: Customer Service Manager
Directly:
N/A
Indirectly:
N/A
Main Liaison:
Internal:
Customer Service Manager/Administrator Transport Manager Warehouse Manager Customer Service Rep
External:
Customers
Prime Objective:
To maintain the best quality of Customer Serv ...
Job Role: Quality | Job Hours: Full-Time | Location: Afghanistan | Job Position: Permanent | Company: Aviation Recruiting | Published Date: Wednesday, November 04, 2009 4:10:24 PM